It was one of three best places I have ever visited. Excellent service, fantastic food and wine, beautiful music. It is a must have in Venice. Will definitely come back

Laguna Libre

Dont miss it &hellip;second time this week&hellip;i will recommend it to everybody i know going to Venice. Share the dishes and you will taste the double &hellip;.kh

A small shop near the train station, all kinds of pasta taste good, and the food is faster, even if you catch the train, you can have time, seafood pasta is more affordable, a lot of seafood.

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The Italian pancake shop, similar to the Kelica cake, I want red bean flavor, in China is a more traditional mask, here to sell more expensive, I think the taste is good, red bean granules are stronger.

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Very good seafood shop, the small seafood inside is delicious, the fried crab inside tastes good, the shell seafood pasta tastes quite delicious, the hotel environment is very good.

Great service! And good taste food with nice view. Would recommend this restaurant if you plan a trip to Venice. Dinner here is a perfect time for sunset.

On a chilly Venetian evening, as soon as we entered this beautiful restaurant, we were welcomed by the warmth and friendliness of the waitstaff and the beauty of the venue. We were impressed by the quality of a photographic exhibition across all rooms and walls, showcasing the work of 11 incredibly talented female photographers, as well as the spaciousness and design of the spaces and furnishings. The open kitchen was absolutely sublime, serving simple dishes with fresh and expertly cooked ingredients. Unfortunately, there wasn&#39;t a live concert on the evening of our visit, but the background music perfectly complemented the magic of the place and was well-curated. We highly recommend it and will definitely return on our next visit to this wonderful city

A quiet gem of a restaurant on a quiet canal. Attentive service with good local wine recommendations. Warm caponata tambale and thinly sliced tender pork were great starters. The pasta course with chicory and ?chestnut leaves was memorably delicious. And the tiramisu with espresso soaked ladyfingers was the best we had in our two weeks in Italy.

This is a great Jazz establishment.Good musicians and music venue.My wife ordered the vegan special and I ordered the Pork set menu.Both my wife&rsquo;s food and mine were from disappointing to horrible. My main course was totally inedible.We were in at opening and I suspect what we were getting was from the night before.This is the only restaurant in Venice I have had any issues with.It really is a music venue that serves bad food.Eat somewhere else before going to venue.Frank kenny

We had high expectations because of the very good reviews. First we needed to change the chairs (the restaurant has 2 types of chairs (we were sitting on a kind of camping chairs - nice for camping, but not for a birthday dinner). Then the food came nearly cold (Lasagne and Spaghetti Carbonara). We told the waiter and he explained us that the Carbonara can&lsquo;t be served warm because of the eggs. They brought us the Carbonara once more - this time warmer. The really good thing is that we were sitting next to the water, but anyway there are many more restaurants in this road, which where also much better booked. All in all it was disappointing and I would not recommend this restaurant.

Laguna Libre

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